Specials for the week of August 20, 2018

      • Soup of the Week

        Beef Bone Broth, Scallion $4.95
      • Breakfast

        Cauliflower Crust Breakfast Pizza
        Cauliflower Pizza Crust, roasted tomatoes, chicken sausage, scrambled eggs, low-fat shredded mozzarella cheese & scallions – $9.95
      • Turkey Sausage Breakfast Sandwich
        House-made Turkey Sausage, Egg, Provolone Cheese, Arugula on a House-made English Muffin. Served with Romesco Sauce  – $6.95
      • Salad

        Baby Kale Salad with Chickpea Meatballs
        Baby Kale, Spicy Chickpea Meatballs, Roasted Butternut Squash, Napa Cabbage Red Cabbage, Carrots, Baby Tomatoes, Cucumber, Sprouts & Roasted Garlic Dressing – $11.95
      • Protein Shake

        Blackberry Monster
        Coconut Water, Blackberries, Mango, Pineapple & Vanilla Protein Powder – $8.25
      • Fresh Pressed Juice

        Juno Sunrise
        Orange, Pineapple, Mango, Lemon, Mint & Turmeric – $7.95
      • Sandwich Special

        Roasted Tomato Caprese Sandwich on Focaccia
        Lightly Roasted Tomatoes, Fresh Mozzarella, Fresh Basil, Pesto Aioli with Arugula & Balsamic Drizzle – $10.95
      • Grass Fed Burger Bowl
        Grass Fed Burger, Brown Rice, Black Beans, Romaine Lettuce, Avocado, Poblano Peppers, Pico De Gallo & Sunflower Sprouts – $9.95
      • Entree Special

        Asian Salmon Cakes with Grilled Baby Bok Choy
        Brown Rice Stir-fry with Snow Peas, Carrots, Sweet Peppers, Fresh Ginger & Scallion Grilled Baby Bok Choy & Szechuan Chile Sauce – $14.95